In 100 g (Grams) of Spices, rosemary, dried there is 0 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Spices, rosemary, dried.

Roast beef spread	6.4 g	6.4%
Butter oil, anhydrous	3.226 g	3.23%
Butter, salted	3.226 g	3.23%
Butter, without salt	3.226 g	3.23%
Butter, light, stick, with salt	1.788 g	1.79%
Butter, light, stick, without salt	1.788 g	1.79%
Cheese, goat, hard type	1.784 g	1.78%
Butter, whipped, with salt	1.635 g	1.64%
Cheese, mexican, queso cotija	1.583 g	1.58%
Cheese, parmesan, low sodium	1.509 g	1.51%
Cheese, goat, semisoft type	1.496 g	1.50%
Cheese, parmesan, shredded	1.375 g	1.38%
Cheese, romano	1.355 g	1.36%
Cheese, parmesan, hard	1.299 g	1.30%
Candies, toffee, prepared-from-recipe	1.184 g	1.18%
Cheese, swiss, low sodium	1.098 g	1.10%
Cream, fluid, light whipping	1.083 g	1.08%
Cheese, monterey, low fat	1.08 g	1.08%
Cheese, low-sodium, cheddar or colby	1.079 g	1.08%
Cheese, goat, soft type	1.057 g	1.06%

Spices, rosemary, dried

Spices, rosemary, dried is a type of Spices and Herbs. The most significant nutrients in Spices, rosemary, dried are listed below.

Water	9.31 g	9.31%
Energy (calorie)	331 kcal
Energy (joule)	1387 kJ
Protein	4.88 g	4.88%
Total lipid (fat)	15.22 g	15.22%
Ash	6.53 g	6.53%
Carbohydrate, by difference	64.06 g	64.06%
Fiber, total dietary	42.6 g	42.6%
Calcium, Ca	1280 mg	1.28%
Iron, Fe	29.25 mg	0.03%
Magnesium, Mg	220 mg	0.22%
Phosphorus, P	70 mg	0.07%
Potassium, K	955 mg	0.96%
Sodium, Na	50 mg	0.05%
Zinc, Zn	3.23 mg
Copper, Cu	0.55 mg
Manganese, Mn	1.867 mg
Selenium, Se	4.6 µg
Vitamin C, total ascorbic acid	61.2 mg	0.06%
Thiamin	0.514 mg

Nutrients in Spices, rosemary, dried